School Challenge Spotlight on Healthy School Meals-Part 2
February 10, 2011
The Healthy Kids Challenge School Challenge Spotlight features a model school that made simple sustainable changes. Success went beyond expectations, positively affecting kids’ attitudes and behaviors!
Kids who choose healthy foods in the cafeteria at lunch were recognized by having their name recorded on the “Wellness Wall” scroll posted in the cafeteria.“Veggie Dippers” went from 100 to over 200 portions served. Overall lunch participation increased from 550 to slightly under 600 daily, a 10% increase! Read success story.
Congratulations! Moss Park was a School Challenge school in the HKC-CIGNA Making Strides Program recently.