School Challenge Spotlight on Healthy School Meals
February 7, 2011
The Healthy Kids Challenge School Challenge Spotlight features a model school that made simple sustainable changes. Success went beyond expectations, positively affecting kids’ attitudes and behaviors!
Expanding their healthy eating options and offering more choices of vegetables at meals had a healthy impact on fruit and vegetable consumption! Middle school students (600 total enrollment) are now eating over 400 more servings combined of fruits and vegetables at lunch each day! Read success story.
Congratulations! Jackson Middle School was a School Challenge school in the HKC-CIGNA Making Strides Program recently.